SALE Maple Flavor Dram
SALE PAST BBD
Maple Flavor Dram
-
Maple isn’t just for pancakes! Use this delightful flavor to enhance cookies, frostings, lip balms, and more! Use as a standalone or pair with a complimentary flavor for extra dimension.
1 dram = about 1 teaspoon
**Please note, Maple is a more subtle flavor. You may need to use more to achieve desired result.
This flavor is water-soluble and is not recommended for use in flavoring chocolate or chocolate coatings. This flavor is appropriate for use in chocolate mixtures such as ganache, fudges, fondants, and icings.
LorAnn's super strength flavors (also known
as candy oils or flavoring oils) are three to four times the strength of water
or alcohol-based flavorings or,extracts.
Use Candy Oil In: Hard candy, general candy
making, cakes, cookies, frosting, ice cream and a wide variety of other baking
and confectionery applications.
Note: When substituting these
flavors for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract.
Original: $1.00
-65%$1.00
$0.35Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
SALE PAST BBD
Maple Flavor Dram
-
Maple isn’t just for pancakes! Use this delightful flavor to enhance cookies, frostings, lip balms, and more! Use as a standalone or pair with a complimentary flavor for extra dimension.
1 dram = about 1 teaspoon
**Please note, Maple is a more subtle flavor. You may need to use more to achieve desired result.
This flavor is water-soluble and is not recommended for use in flavoring chocolate or chocolate coatings. This flavor is appropriate for use in chocolate mixtures such as ganache, fudges, fondants, and icings.
LorAnn's super strength flavors (also known
as candy oils or flavoring oils) are three to four times the strength of water
or alcohol-based flavorings or,extracts.
Use Candy Oil In: Hard candy, general candy
making, cakes, cookies, frosting, ice cream and a wide variety of other baking
and confectionery applications.
Note: When substituting these
flavors for extracts, use 1/4 to 1/2 teaspoon for 1 teaspoon of extract.
